Harvest Public Media

Harvest Public Media is a reporting collaboration focused on issues of food, fuel and field. Based at KCUR in Kansas City, Harvest covers these agriculture-related topics through an expanding network of reporters and partner stations throughout the Midwest.

Most Harvest Public Media stories begin with radio- regular reports are aired on member stations in the Midwest. But Harvest also explores issues through online analyses, television documentaries and features, podcasts, photography, video, blogs and social networking.  They are committed to the highest journalistic standards. Click here to read their ethics standards.

Harvest Public Media was launched in 2010 with the support of a grant from the Corporation for Public Broadcasting.  Today, the collaboration is supported by CPB, the partner stations, and contributions from underwriters and individuals.

Tri States Public Radio is an associate partner of Harvest Public Media.  You can play an important role in helping Harvest Public Media and Tri States Public Radio improve our coverage of food, field and fuel issues by joining the Harvest Network.  Learn more here and sign up here.

Grant Gerlock/Harvest Public Media

You’ve probably seen, but may not have noticed, labels on the meat at your grocery store that say something like “Born, Raised, & Harvest in the U.S.A.” or “Born and Raised in Canada, Slaughtered in the U.S.”

These country of origin labels, as they are known, are part of an ongoing international trade dispute that has swept up Midwest ranchers. And they may not be long for store shelves.

John Wendle for Harvest Public Media

Sara Creech has grown dependent on farming. She started out planting an orchard of fruit trees - apples, peaches, cherries and pears. She added berry bushes and rows of vegetables.

And then she bought her first chickens.

Jeremy Bernfeld/Harvest Public Media

Call it “peak farmers market.” Or maybe the plateau of “know your farmer.”

Luke Runyon/Harvest Public Media

A highly anticipated batch of federal laws governing the use of drones could change the regulatory landscape and lead to an explosion in drone use by farmers.

Amy Mayer/Harvest Public Media

Across the Corn Belt, farmers are signing up for Farm Bill support programs and which ones they choose will impact the overall price tag for taxpayers.

Abby Wendle

The federal government banned raw milk sales across state lines nearly three decades ago because it poses a threat to public health.

Amy Mayer/Harvest Public Media

Bacon and pork chops could become cheaper this year thanks, in part, to fewer pigs getting sick with the virus that devastated hog farms in 2014.

Kristofor Husted/Harvest Public Media

When it comes to organic certification, there are strict guidelines for food producers to follow.

Courtesy USDA NRCS South Dakota

Scientists have noticed a change in the atmosphere.

Amy Mayer/Harvest Public Media

Since a highly contagious strain of bird flu was found in the U.S. in December, many countries have closed their doors to chickens and turkeys raised here.

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