Harvest Public Media

Harvest Public Media is a reporting collaboration focused on issues of food, fuel and field. Based at KCUR in Kansas City, Harvest covers these agriculture-related topics through an expanding network of reporters and partner stations throughout the Midwest.

Most Harvest Public Media stories begin with radio- regular reports are aired on member stations in the Midwest. But Harvest also explores issues through online analyses, television documentaries and features, podcasts, photography, video, blogs and social networking.  They are committed to the highest journalistic standards. Click here to read their ethics standards.

Harvest Public Media was launched in 2010 with the support of a grant from the Corporation for Public Broadcasting.  Today, the collaboration is supported by CPB, the partner stations, and contributions from underwriters and individuals.

Tri States Public Radio is an associate partner of Harvest Public Media.  You can play an important role in helping Harvest Public Media and Tri States Public Radio improve our coverage of food, field and fuel issues by joining the Harvest Network.  Learn more here and sign up here.

Grant Gerlock/Harvest Public Media

The middle of winter is when the stream of locally grown fruits and vegetables in the Midwest begins to freeze up.  Nicole Saville knows first-hand. Saville is the produce manager at the grocery co-op Open Harvest.

Restoring Prairie on the Great Plains

Feb 1, 2016
Courtesy Prairie Plains Resource Institute

From the air, the Midwest looks like a patchwork of cropland and pastures. But before the land was turned over to plows and center pivots, most of it was a sea of grass. 

Amy Mayer/Harvest Public Media

For almost a year, presidential candidates have been crisscrossing Iowa, wooing voters in a state that relies on agriculture for about one-third of its economy. But even here, most voters live in cities or suburbs and don't have a first-hand connection to the farm.

Amy Mayer/Harvest Public Media

The time is ripe for the sharing economy in farm country.  Much like other Web-based companies such as Airbnb or Uber, a site dedicated to leasing and using farm equipment is making available expensive machinery during the times producers need it most. And the idea is taking root as crop and livestock prices trend lower and costs climb higher.

The Rising Energy Costs of Convenience in the Kitchen

Jan 21, 2016
Leigh Paterson for Harvest Public Media

To make or not to make a homemade pie?  That is a classic holiday dilemma. Do you take the easy way out and buy a fairly decent frozen pie, or do you risk making your own and possibly end up with a burnt and lumpy version?

Brian Seifferlein/Harvest Public Media

By some estimates, producing our food consumes about a fifth of the nation's energy supply. It takes a lot of diesel to move tractors and semis around the farm, and electricity to pump water and dry grain. But some farmers are trying to cut back on the coal and gas they use and make our food system more energy efficient.

File: Amy Mayer/Harvest Public Media

The massive Trans Pacific Partnership, or TPP, trade deal could require some countries to accept more genetically engineered crops.

Grant Gerlock/Harvest Public Media

Wheat is one of the world's staple foods and a big crop on the Great Plains, but it has been left in the dust. A corn farmer can grow 44%  more bushels per acre than 30 years ago, but only 16%  more wheat. That's led many farmers to make a switch.

Rebecca Jacobson for Harvest Public Media

Every day, a facility on the outskirts of Grand Junction, Colorado takes in 8 million gallons of what people have flushed down their toilets and washed down their sinks. 

Higher Interest Rates Could Impact Crop Prices

Dec 23, 2015
Abby Wendle

High interest rates have the potential to slow an economy and drop prices. So when the Federal Reserve Board raised the interest rate last week for the first time in seven years, farmers and ranchers likely wondered how it would affect their outlook.

Courtesy of Pipestone Veterinary Services

Veterinarian and researcher Scott Dee doesn't much look the part of a detective, in his jeans and company polo shirt.  But when a virus never before seen in North America swept through the network of hog farms where he works, Pipestone Veterinary Services, in January 2014, he had his first clue.

Greg Stevenson, ISU

A fast-spreading virus never before seen in the United States hit the pork industry more than two years ago, racking up roughly $1 billion in losses and spiking prices for consumers.

My Farm Roots - An Evening of Farm Stories

Dec 21, 2015
Image by Curtis Bisbee

Joel Gruver stood in front of a packed house at the Western Illinois Museum and talked about apprenticing with an old farmer in the hilly countryside of rural Maryland, where he grew up. He stretched his arms wide to illustrate how steep the hill was that he ran down one afternoon in hot pursuit of the farmer’s runaway antique tractor. The audience gasped and then laughed as Joel described catching up with the machine only to have a wheel pop off and bounce over the fence.

Abby Wendle

The U.S. might be on the verge of a boom in new fertilizer plants, which could be good news for farmers, but not the environment.  Today's farmers can produce more from their land than ever before thanks, in part, to nitrogen fertilizer, a key ingredient that has never been more widely available.

file: Amy Mayer/Harvest Public Media

A proposed merger between two giants of American business, DuPont and Dow, could ultimately result in an agricultural company more focused on farmers than either is today.

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