Science

The Salt
11:10 am
Thu August 22, 2013

Stone Age Chefs Spiced Up Food Even 6,000 Years Ago

Prehistoric Deer Stew? A fragment of pottery found in Neustadt, Germany, is coated in the microscopic remains of crushed mustard seeds and roasted fish and ruminant meat, possibly deer. This shard dates back to about 5,900 years ago.
Courtesy of University of York, BioArch

Originally published on Mon August 26, 2013 7:36 am

The French may have coined the term "gourmand" a few hundred years ago, but it looks like humans were flexing their foodie muscles thousands of years before that.

Scientists have found the first direct evidence that European hunter-gatherers flavored their roasted fish and meat — probably deer — with at least one spice: garlic mustard seeds.

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Krulwich Wonders...
9:36 am
Thu August 22, 2013

Human Made From Paper Eats Pepperoni Pizza — And Lives!

Courtesy of Kelli Anderson

Originally published on Thu August 22, 2013 1:03 pm

Remember those frog transparencies from biology class? The ones in the textbook where you could lay the circulatory system on top of the digestive system on top of the skeleton system? Here's that same idea, updated and gently presented for kids, from a company called Tinybop. This time, the layers are cut from colored paper, exquisitely designed by Kelli Anderson. And this time (unlike that sadly frozen frog) it moves! Watch it eat a pizza slice ...

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The Two-Way
9:00 am
Thu August 22, 2013

Comet Flies Into The Sun, Goes Out In A Blaze Of Glory

Originally published on Thu August 22, 2013 1:13 pm

Like Icarus, the mythological character who plunged to his death after flying too close to the sun, a comet took a solar swan dive earlier this week. NASA has captured its final moments on video.

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Animals
2:01 am
Thu August 22, 2013

Where The Whale Sharks Go

A whale shark dives near the surface in waters off the coast of Mexico.
Marj Awai Georgia Aquarium

Originally published on Thu August 22, 2013 2:17 pm

Of all the creatures in the sea, one of the most majestic and mysterious is the whale shark. It's the biggest shark there is, 30 feet or more in length and weighing in at around 10 tons.

Among the mysteries is where this mighty fish migrates and where it gives birth. Now scientists have completed the biggest study ever of whale sharks, and they think they have some answers to those questions.

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The Salt
4:38 pm
Wed August 21, 2013

Inside The Beef Industry's Battle Over Growth-Promotion Drugs

Beef cattle stand in a barn on the Larson Farms feedlot in Maple Park, Ill.
Daniel Acker Landov

Originally published on Thu November 21, 2013 3:39 pm

When the drug company Merck Animal Health announced plans to suspend sales of its Zilmax feed additive last week, many observers were shocked.

Yet concern about Zilmax and the class of growth-promotion drugs called beta agonists has been building for some time. In an interesting twist, the decisive pressure on Zilmax did not come from animal welfare groups or government regulators: It emerged from within the beef industry itself, and from academic experts who have long worked as consultants to the industry.

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