WIUM Tristates Public Radio

food waste

Luke Runyon/Harvest Public Media

Food waste is an expensive problem. The average U.S. family puts upwards of $2,000 worth of food in the garbage every year.

With Curbside Composting, Food Waste Not a Total Loss

Sep 27, 2014
Cassandra Profita for Harvest Public Media

Wasting around 40 percent of all the food produced in the U.S. certainly has its drawbacks: It's not feeding people in need, it's expensive and it does a lot of environmental damage.

Luke Runyon/Harvest Public Media

Lunch time at Harris Bilingual Elementary School in Fort Collins, Colo., displays all the usual trappings of a public school cafeteria: Star Wars lunch boxes, light up tennis shoes, hard plastic trays and chocolate milk cartons with little cartoon cows. It’s pizza day, the most popular of the week, and kids line up at a salad bar before receiving their slice.

Grocery Stores Waste Tons of Food as They Woo Shoppers

Sep 24, 2014
Kristofor Husted/Harvest Public Media

Grocery stores and restaurants serve up more than 400 million pounds of food each year, but nearly a third of it never makes it to a stomach.

Peggy Lowe/Harvest Public Media

The long line of semi-trucks waiting to get in the gates of the Farmland Foods plant could simply wait around for a few hours to head back, fresh products on board.

Amy Mayer/Harvest Public Media

On a wet, grey day in Grinnell, Iowa, the rain beats a rhythm on the metal roof of a packing shed at Grinnell Heritage Farm.

Pat Aylward/NET News

It’s a hot summer day outside of Lincoln, Neb., and Jack Chappelle is knee-deep in trash. He’s wading in to rotting vegetables, half-eaten burgers and tater tots. Lots of tater tots.