WIUM Tristates Public Radio

food safety

The World Health Organization released recommendations this week to curb the use of antibiotics in livestock, saying it could help reduce the risk of drug-resistant infections in humans.

But the U.S. Department of Agriculture says some of the guidelines from the United Nations’ public health agency would place “unnecessary and unrealistic constraints” on farmers and veterinarians. It's a disagreement that could have an impact on farm exports.

USDA/Flickr

Food safety regulators are hoping new rules will reduce the number of Americans sickened by salmonella bacteria found on the chicken they eat. Currently, salmonella is estimated to cause about 1 million illnesses a year.

cedric1981/Flickr

You’re much more likely to get a foodborne illness eating at a restaurant than in your own home, according to a new report.

Abbie Fentress Swanson/Harvest Public Media

Many of the food terrorism scenarios outlined by the U.S. Food and Drug Administration involve liquid.

Shop Talk - April 10

Apr 10, 2012

The panelists discuss so-called "ag gag" laws, one of which was recently signed by Iowa Governor Terry Branstad.

The bill makes it a crime to access an agricultural facility under false pretenses.  Illinois and Missouri lawmakers have considered similar legislation.

Critics of the bill say it is too broad because it does not define "false pretenses." Supporters say the law will protect farmers.