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antibiotics

The World Health Organization released recommendations this week to curb the use of antibiotics in livestock, saying it could help reduce the risk of drug-resistant infections in humans.

But the U.S. Department of Agriculture says some of the guidelines from the United Nations’ public health agency would place “unnecessary and unrealistic constraints” on farmers and veterinarians. It's a disagreement that could have an impact on farm exports.

File: Amy Mayer/Harvest Public Media

Bacteria containing a gene that confers resistance to an important class of antibiotics have been found at a swine farm in the U.S., raising the troubling concern that one of the last lines of defense against hard-to-fight infections might be failing.

Amy Mayer/Harvest Public Media

On a cold windy morning, Kelly Nissen feeds the cows at the Iowa State University Beef Nutrition Farm north of Ames. Far from just tossing hay, he weighs out specific rations and carefully delivers them to numbered feed bunks.

File: Grant Gerlock/Harvest Public Media

Some of the most important medicines doctors prescribe to fight infections are losing effectiveness and the Obama Administration is calling on farmers to help turn the tide against antibiotic-resistant bacteria. A recent report by the president's advisors on antibiotic resistance charts some progress but also left some critics urging for more immediate action.

(Amy Mayer/Harvest Public Media)

All week, Harvest Public Media's series Choice Cuts: Meat In America is examining how the meat industry is changing the U.S. food system and the American diet.

One of the most important tools of modern medicine is in jeopardy. In the 20th century, antibiotics turned once-lethal infections into manageable diseases. They also contributed to the transformation of meat production in America.

Wikimedia Commons

The Illinois Department of Public Health is aiming to curb the over prescription and overuse of antibiotics that are strengthening superbugs.

No Antibiotics for Pigs and Cattle

Dec 12, 2013
Bill Wheelhouse/Harvest Public Media

The Food and Drug Administration wants to phase out antibiotics in meat.